The only fresh pasta in The Farmington Valley.
Owner Scott Morrison has been making fresh pasta, ravioli and lasagna onsite daily for more than 28 years. Enjoy in a variety of seasonal, specialty and traditional favorites.
Why fresh pasta?
A superior taste to box pasta—and only two minutes from stovetop to table. Available in many flavors and fresh cut by our staff to your choice. Visit our Fresh Pasta & More Menu for all our pasta offerings.
